Ssada Gimbab draws you in the moment you step into Great World City. The wide, airy space glows with smooth lines and soft lights. Every corner feels calm, modern, and open — just like a trendy café in Seoul.
The vibe is sleek, yet warm. Forget heavy decor. Here, comfort comes first. The clean look lets you breathe and unwind.
Pick your spot. Cozy two-seaters are perfect for a quiet chat or a quick bite. Families sink into roomy booths, sharing laughter over fresh rolls. Large tables invite friends to gather, swap stories, and try something new.
Dining alone? Slide up to the counter and watch the chefs at work. The energy is real, the food even better.
At Ssada Gimbab, every seat tells a story. Come for the space, stay for the taste. Your new favorite spot awaits.
Name: Ssada Gimbab (싸다김밥)
Cuisine: Korean
Specialty: Kimbap (Gimbap) and Traditional Korean Dishes
Location: Great World City, Level 1
Address: #01-109/110, 1 Kim Seng Promenade, Singapore 237994
Operating Hours: Daily 11:00 AM – 9:00 PM
Nearest MRT: TE15 Great World Station
Contact: Available via Instagram (@ssadagimbab_sg)
Ambience & Interior Design
Ssada Gimbab occupies a substantial footprint on the first level of Great World City, immediately catching attention with its modern, minimalist Korean aesthetic. The restaurant embraces a clean, functional design philosophy that prioritizes comfort and efficiency over ornate decorations.
Seating Arrangements
The restaurant offers diverse seating configurations to accommodate different dining preferences:
- Two-seater tables for intimate meals or quick lunches
- Four-seater booths perfect for families or small groups
- Communal seating areas that foster a casual, social atmosphere
- Counter seating for solo diners or those preferring to watch the kitchen action
Design Elements
The interior features a contemporary Korean design with:
- Clean lines and neutral colors creating a calming environment
- Natural lighting complemented by warm LED fixtures
- Modern furniture with comfortable cushioned seating
- Open kitchen concept allowing diners to observe food preparation
- Minimalist decor with subtle Korean cultural touches
Atmosphere
The overall ambience strikes a balance between casual dining and modern sophistication. The space feels spacious and uncluttered, making it suitable for both quick meals and leisurely dining experiences. The noise level remains moderate, conducive to conversation while maintaining the energy of a popular dining spot.
Menu Analysis & Offerings
Core Menu Categories
1. Gimbab (Kimbap) Selection The restaurant’s signature offerings include various gimbab rolls, each carefully crafted with premium ingredients:
- Tuna Gimbab ($12) – Premium tuna with fresh vegetables
- Beef Bulgogi Gimbab ($14) – Marinated Korean beef with traditional seasonings
- Vegetarian Gimbab ($10) – Fresh vegetables and pickled radish
- Cheese Gimbab ($11) – Fusion-style with Korean cheese
- Spicy Pork Gimbab ($13) – Gochujang-marinated pork with vegetables
2. Traditional Korean Stews
- Ginseng Chicken Stew (Samgyetang) ($21) – Whole young chicken with ginseng
- Kimchi Jjigae ($18) – Fermented kimchi stew with pork
- Doenjang Jjigae ($16) – Traditional soybean paste stew
- Sundubu Jjigae ($17) – Soft tofu stew with choice of protein
3. Rice Dishes
- Bibimbap ($15) – Mixed rice bowl with vegetables and meat
- Dolsot Bibimbap ($17) – Stone bowl bibimbap with crispy rice
- Korean Fried Rice ($14) – Kimchi or seafood variations available
- Bulgogi Rice Bowl ($16) – Marinated beef over steamed rice
4. Side Dishes & Appetizers
- Korean Pancakes (Jeon) ($12-15) – Various styles available
- Korean Fried Chicken ($18) – Choice of original or spicy
- Banchan Set ($8) – Traditional Korean side dishes
- Mandu ($10) – Korean dumplings, steamed or fried
Featured Dish Analysis
Tuna Gimbab ($12)
Visual Presentation: The tuna gimbab arrives as an artistic masterpiece, with each roll precisely cut to showcase the colorful interior layers. The seaweed wrapper maintains its deep green color, indicating freshness, while the interior reveals a vibrant palette of ingredients.
Ingredient Composition:
- Premium tuna – Fresh, flaky texture with subtle seasoning
- Seasoned rice – Perfectly seasoned with rice vinegar and subtle sweetness
- Fresh vegetables – Crisp cucumber, sweet pickled radish, and fresh lettuce
- Egg strips – Thin, perfectly cooked egg adding protein and color
- Roasted seaweed – High-quality nori with natural ocean flavors
Taste Profile: The dish offers a clean, fresh flavor profile reminiscent of a deconstructed salad with rice. The tuna provides umami depth without overwhelming the delicate vegetable flavors. The absence of heavy oils or excessive seasoning allows each ingredient to shine individually while contributing to the overall harmony.
Texture Analysis: The gimbab delivers satisfying textural contrasts – the slight chewiness of seasoned rice, the crispness of fresh vegetables, the flakiness of tuna, and the subtle crunch of roasted seaweed create an engaging eating experience.
Ginseng Chicken Stew ($21)
Presentation: Served in a traditional Korean stone bowl, the stew arrives bubbling hot with the whole young chicken completely submerged in aromatic broth. Accompanying banchan (side dishes) and a bowl of steamed rice complete the traditional presentation.
Ingredient Analysis:
- Whole young chicken – Tender, fall-off-the-bone meat indicating proper slow-cooking
- Korean ginseng – Subtle earthy notes without overwhelming bitterness
- Glutinous rice – Stuffed inside the chicken, adding heartiness
- Korean herbs – Traditional medicinal herbs enhancing the healing properties
- Root vegetables – Soft, well-integrated vegetables absorbing the rich flavors
Flavor Complexity: The broth achieves remarkable balance, delivering rich chicken essence with gentle ginseng undertones. The cooking process extracts maximum nutrition and flavor from the ingredients while maintaining clarity and avoiding greasiness.
Nutritional Benefits: This traditional Korean comfort food offers numerous health benefits, including protein from the chicken, antioxidants from ginseng, and essential nutrients from the herbs and vegetables.
Signature Recipes & Cooking Methods
Traditional Gimbab Preparation
Ingredients (Serves 4-6):
- 3 cups short-grain Korean rice, cooked and seasoned
- 4-5 sheets of roasted seaweed (kim)
- 200g fresh tuna, seasoned
- 2 eggs, beaten and cooked into thin strips
- 1 cucumber, julienned
- Pickled yellow radish (danmuji), julienned
- Fresh lettuce leaves
- Sesame oil and salt for seasoning
Preparation Method:
- Rice Preparation: Cook short-grain rice with slightly less water than usual. While warm, season with rice vinegar, sugar, and salt mixture.
- Ingredient Prep: Prepare all ingredients separately, ensuring uniform sizes for even rolling. Season tuna with sesame oil, salt, and pepper.
- Assembly Technique: Place seaweed sheet on bamboo rolling mat, spread thin layer of seasoned rice leaving 1-inch border. Arrange ingredients in horizontal lines.
- Rolling Process: Using the bamboo mat, tightly roll from bottom, applying gentle pressure. Seal edge with water.
- Cutting Method: Use a sharp, wet knife to cut into 1-inch pieces, cleaning blade between cuts for clean presentation.
Samgyetang (Ginseng Chicken Stew) Method
Ingredients (Serves 2):
- 1 whole young chicken (approximately 600g)
- 2-3 pieces Korean ginseng
- 1/3 cup glutinous rice, soaked
- 3-4 garlic cloves
- 2 jujube dates
- Korean herbs (available at Korean grocery stores)
- Salt and pepper to taste
Cooking Process:
- Preparation: Clean chicken thoroughly, stuff cavity with soaked glutinous rice, ginseng, and garlic.
- Slow Cooking: Place chicken in deep pot, cover with water, add remaining ingredients. Simmer on low heat for 90-120 minutes.
- Seasoning: Season with salt and pepper during final 30 minutes of cooking.
- Service: Serve immediately while hot with steamed rice and traditional banchan.
Technology Integration & Ordering System
Digital Ordering Experience
Ssada Gimbab embraces modern technology with their QR code-based ordering system:
Process Flow:
- QR Code Scanning: Each table features a unique QR code linking to the digital menu
- Menu Navigation: User-friendly interface with high-quality food photography
- Customization Options: Ability to modify dishes and specify dietary requirements
- Payment Integration: Multiple payment options including digital wallets and credit cards
- Order Tracking: Real-time updates on order status and estimated delivery time
Robotic Food Delivery
The restaurant employs autonomous robots for food delivery, enhancing the dining experience:
- Efficiency: Consistent 15-minute average delivery time from kitchen to table
- Hygiene: Contactless delivery reducing human interaction during food service
- Entertainment Value: Robots add novelty and excitement, particularly for families with children
- Accuracy: Reduced risk of order mix-ups through technological precision
Delivery & Takeaway Options
In-House Delivery Service
- Coverage Area: Great World City and immediate vicinity
- Minimum Order: $25 for delivery
- Delivery Fee: $3-5 depending on distance
- Estimated Time: 30-45 minutes during peak hours
Third-Party Platform Integration
Available on major delivery platforms:
- GrabFood: Full menu availability with exclusive platform promotions
- foodpanda: Regular promotional offers and bundle deals
- Deliveroo: Premium delivery service with expanded coverage area
Takeaway Service
- Pre-order System: Call ahead or order online for faster pickup
- Packaging: Eco-friendly containers maintaining food temperature and presentation
- Ready Time: 15-20 minutes for most items
- Payment Options: Cash, card, and digital payments accepted
Value Assessment & Pricing Strategy
Price Point Analysis
Ssada Gimbab positions itself in the mid-range casual dining segment:
- Gimbab Range: $10-15 (competitive with similar restaurants)
- Main Dishes: $15-25 (reasonable for quality and portion size)
- Side Dishes: $8-12 (appropriate for sharing portions)
- Beverages: $3-6 (standard mall pricing)
Value Propositions
- Generous Portions: Satisfying serving sizes suitable for sharing
- Quality Ingredients: Fresh, premium components justifying price points
- Convenient Location: Mall setting with easy accessibility and parking
- Technology Benefits: Modern ordering system enhancing customer experience
- Complimentary Offerings: Free coffee service adding unexpected value
Special Features & Unique Selling Points
Complimentary Coffee Station
A standout feature offering customers free coffee:
- Self-Service Machine: User-friendly operation with simple button press
- Coffee Type: Pre-mixed coffee with milk and sugar
- Availability: Throughout operating hours
- Customer Satisfaction: Popular addition for post-meal relaxation
Cultural Authenticity
- Korean Staff: Native speakers ensuring authentic preparation methods
- Traditional Recipes: Time-honored cooking techniques and ingredient sourcing
- Cultural Elements: Korean music, decor, and dining customs integrated naturally
- Educational Aspect: Staff willing to explain dishes and cooking methods to curious diners
Final Assessment & Recommendations
Overall Rating: 3.5/5 Stars
Strengths:
- Consistent food quality with authentic Korean flavors
- Modern, clean dining environment suitable for various occasions
- Efficient service enhanced by technology integration
- Reasonable pricing for the location and quality offered
- Unique touches like complimentary coffee and robot delivery
Areas for Improvement:
- Menu variety could expand to include more regional Korean specialties
- Service training could enhance staff knowledge about ingredients and preparation
- Ambience could benefit from more distinctive Korean cultural elements
- Portion sizes, while adequate, could be more generous for the price point
Recommended Dishes
- Tuna Gimbab – Excellent representation of the restaurant’s specialty
- Ginseng Chicken Stew – Authentic preparation with health benefits
- Bibimbap – Colorful, nutritious option with customizable ingredients
- Korean Fried Chicken – Crispy, flavorful, and perfect for sharing
Best Times to Visit
- Weekday Lunch: 11:30 AM – 1:30 PM for business lunch efficiency
- Weekend Brunch: 11:00 AM – 2:00 PM for leisurely family meals
- Early Dinner: 5:00 PM – 7:00 PM to avoid peak mall crowds
Target Demographic
Ideal for office workers seeking healthy lunch options, families wanting casual Korean dining, Korean food enthusiasts, and mall shoppers looking for convenient meal solutions.
Ssada Gimbab isn’t just a meal — it’s a breath of fresh air in the middle of your day. With every bite, you taste the heart of Seoul, wrapped up in simple lines and soft lights. There’s no rush here; just good food, good company, and space to be yourself. Whether you’re flying solo or gathering friends, this is where memories are made over shared plates and quiet smiles. Come see what makes Ssada Gimbab different — your next favorite moment is only a seat away.
This review reflects dining experiences and observations. Individual preferences may vary, and menu items, prices, and services are subject to change.
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